An article by Noah Forrest A couple of months ago, Brasserie Dunham announced that they will be hosting a spectacular beer event near the end of the summer. It’s called Foudres Unis. This event is […]
Tag: Wild Ale
Small Pony Barrel Works – Ottawa’s Beer Scene Just got More Exciting
An article by Noah Forrest Small Pony Barrel Works opened its doors to the public at the tail end of 2017. Located in Kanata (just west of Ottawa), this new and innovative brewery focuses solely […]
Never Ending Barrel-Aged Sours From Microbrasserie Pit Caribou
An article by Noah Forrest In 2017, Microbrasserie Pit Caribou had a spectacular year, and that’s probably putting it lightly. Early on, they released an ambitious, extremely well received barrel-aged sour blend called Neuvin, and […]
The Wild Shack 3: This Time It’s Personal
An article by Noah Forrest About two years ago I wrote about The Wild Shack for the first time. Back then, you probably had no idea who they were. That has changed. The talented and […]
The Wild Shack Collaborates with Sutton Brouerie to Create “Sutton Goes Wild”
An Article by Noah Forrest Not only is craft beer refreshing in a literal sense, but also from an entrepreneurial perspective. Countless breweries learn from each other, exchange ideas, and actually work on collaborative products. […]
Le Trou du Diable and Hill Farmstead Collaborate to Create Argan, a “Gluten Free” beer.
An article by Noah Forrest What happens when one of the best breweries in Canada teams up with one of the best breweries in the world? Is the result perhaps the best “gluten-free” beer ever […]
Microbrasserie Le Castor – A Successful Year Wielding Brettanomyces
An Article by Noah Forrest Over the last few years, Microbrasserie Le Castor has managed to carve itself a spot as one of the best breweries in Quebec. Their popularity first exploded when they released […]
Beau’s All Natural Brewing Takes it up a Notch
An article by Noah Forrest For beer folks in Ontario, Beau’s all Natural Brewing has been a household name for some time now. I remember first going to the brewery about five years ago, where […]
Chronique de Mars: Basically a Beer-Geek’s Wet Dream
An article by Noah Forrest Although I have written countless articles about Quebec craft beer, there are still so many breweries that I haven’t been able to talk about. One of the reasons is that […]
Brasserie Dunham Meets Jester King – Unlikely Adjuncts That Really Work!
An article by Noah Forrest When I first started getting into the beer scene, I kept reading about “adjuncts.” At the beginning I had no idea what they were, but very quickly it became clear […]
Examining Le Castor’s “Farmhouse Houblon” – What Brewer Dan has to say about their funky endeavor(s)
Microbrasserie Le Castor‘s “Farmhouse Houblon” is a hybrid beer of sorts. It’s a Belgian saison, whose primary fermentation is with saison yeast, but it’s then re-fermented with brettanomyces, and dry hopped like an IPA. I […]
Beerism Does Brasserie Dunham’s Infamous Bottle Release Party Blends
If you’ve read my blog, you’re likely aware of my professed love for Brasserie Dunham. Many of my posts include their bottles, and if you read just one, it should be the article I wrote […]
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