Tag Archives: Fruit beer

March 20

Half Hour on Earth is Releasing a Steady Flow of Barrel-Aged Sours

An article by Noah Forrest Back in November 2016, I was fortunate to get my hands on a slew of bottles from Half Hours on Earth. This small brewery from Seaforth Ontario was creating beautifully tart farmhouse ales, and they simply blew me away. Since then, Half Hours has gone from a relatively obscure brewery […]

March 06

Péché Day 2017! Time to Celebrate This Amazing Beer with a Brand New 4-Pack

An Article by Noah Forrest If you are unfamiliar with Péché Mortel, I suggest you change that – you’ve been missing out. Let’s bring you up to speed. Péché Mortel is a coffee infused Imperial Stout brewed by Dieu du Ciel! It’s been around for close to two decades, is generally rated as the best […]

November 22

Microbrasserie Le Castor – A Successful Year Wielding Brettanomyces

An Article by Noah Forrest Over the last few years, Microbrasserie Le Castor has managed to carve itself a spot as one of the best breweries in Quebec. Their popularity first exploded when they released their flagship IPA, Yakima, which at the time was probably the only solid American IPA in the province. Years later […]

September 01

Genèse: Dieu du Ciel!’s Brand New Apricot Tripel – A Beerism Exclusive

An article by Noah Forrest Dieu du Ciel! has had one hell of a year, and I for one know this because lately I’ve written a stupid number of articles about them. I just can’t help myself! They keep releasing new beer after new beer, and I’m having a hard time keeping up! They’ve had […]

May 30

How About a Little Fruited Beer to Kick Off the Summer? Well, Dieu du Ciel! Has You Covered

An article by Noah Forrest Summer is that much closer, which means that beers are getting lighter, more refreshing, and in many cases, tart and sour. There is nothing quite like sitting in your yard or on a terrace, with the sun blazing down on you, while you drink a cold and refreshing beer. I […]

August 08

Debunking the Fruit Beer Myth – Raspberry Beer is Such a Beautiful Thing

I’m particularly excited about this article. For one, I get to talk about my favorite fruit and how it relates to beer, but mainly I’m excited because I got the pleasure to work with a new friend, who provided all the photography that you see throughout this article. Jasen, tu es magnifique! If you had […]