An Article by Noah Forrest Over the last few years, Microbrasserie Le Castor has managed to carve itself a spot as one of the best breweries in Quebec. Their popularity first exploded when they released […]
Tag: American Wild Ale
Examining Le Castor’s “Farmhouse Houblon” – What Brewer Dan has to say about their funky endeavor(s)
Microbrasserie Le Castor‘s “Farmhouse Houblon” is a hybrid beer of sorts. It’s a Belgian saison, whose primary fermentation is with saison yeast, but it’s then re-fermented with brettanomyces, and dry hopped like an IPA. I […]
Beerism Does Brasserie Dunham’s Infamous Bottle Release Party Blends
If you’ve read my blog, you’re likely aware of my professed love for Brasserie Dunham. Many of my posts include their bottles, and if you read just one, it should be the article I wrote […]
Beerism Goes Wild: Brettanomyces are Certainly Very Infectious – Part 1
Brettanomyces isn’t a dinosaur, nor is it a character in Plato’s republic, as one might think. Rather, it’s a wild yeast strain (often accompanied by lactobacillus) that imparts tart, sour and funky elements to your […]
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